Clams, Shrimp, and Corn on the Cob -all steamed on your barbecue grill. In less than an hour you'll have a seafood dinner as ...

Home cooks may find cooking clams intimidating, but if you avoid this common mistake, you will enjoy perfectly cooked and ...

While Frank Sinatra's last meal back in 1998 was a simple one, it was a tried and true lunch option. Here's the fan-favorite ...

I looked over the water. The first light with hints of yellow and orange was on the surface. My head hurt a little from want of coffee and sleep. The pond appeared a little chilly. I was not ready.

Step 1: Microwave 1 cup of the broth until it’s steaming hot. Crumble the saffron into the broth and set aside.

“Now, there’s all kinds of food at them.” We tried tuna four ways — powdered tuna, showered over french fries, bluefin tuna ...

Florida is home to several diverse crab species ... The Autumn's platter is made up of snow crab, shrimp, crawfish, mussels, clams, corn and potatoes. The Lover's combo features a pound of snow crab, ...

Essex Seafood House in Pierson, Florida, serves up fried clams that are perfectly crispy and delicious, drawing in seafood ...

Welcome to Ray’s Seafood Market & Restaurant, a hidden gem in Essex Junction, Vermont, that’s about to rock your taste buds.