Step 3. Heat the water and gelatin in the microwave for 5-7 seconds. You don’t want it to be too hot, but just warm enough to ...

No-bake pies are a true gift from the gods for those of us who love dessert but don't have the time to bake. Making this ...

That's where stabilized whipped cream frosting comes in. It has the same luscious deliciousness but can hold its light texture for 12 hours (or even longer). Traditionally, gelatin is the key to ...