Craving for a biriyani now? Why don't you go for the exciting version of Vegetarian biryani? The main star of this recipe are the Soy Chunks! These are rich in protein and one of the best foods to ...

Cover and keep it aside for some time. Once the soya chunks turn soft and mushy, drain out the excess water. 2. Once done, marinate these chunks. For marination, take a bowl, add turmeric powder, red ...

Keep aside. 2. The next step is to marinate these soya chunks. For the marinade, take a small mixing bowl, add red chilli powder, black pepper powder, ginger garlic paste, salt, and a little bit of ...

chili powder, black pepper, chaat masala, lemon juice, and salt. Shape the mixture into small balls. Air fry the balls until crispy and golden brown. These soya chunks pops are quick to make and ...

3 small potatoes cubed Soak the soya chunks when soft. Strain the water and marinate with with 1 teaspoon of each; salt, garlic powder, onion powder, curry powder, garam masala, and garlic and ...