Want to bite into the crispiest, crunchiest fried chicken of your life? Tap into your favorite sweet recipes for the baking ...

Portland’s culinary world may reach lofty highs with its tasting menus and lavish bistros, but its foundations lie firmly in ...

Let's talk about some Southern food treasures you might not know about - or maybe forgot existed! While we all know and love ...

There’s something about the aroma of southern fried chicken that whisks you away to a sunny afternoon on a front porch, surrounded by laughter and the comforting embrace of family. It’s not just a ...

As a cookbook author, TV personality and mentor, she sought to burst the chicken-fried stereotype of the South. Sometimes her ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

Fried chicken ... supremely crunchy chicken, there are a few other tips you might want to try out. For one, you can add cornstarch to your flour mix. It helps chicken crisp up while also helping ...

Marinated overnight with a secret blend of Korean-imported herbs and spices, the chicken is fried to order in vegetable oil for peak freshness. Each piece is wrapped in a crispy, golden batter made ...

In a large bowl, stir the crushed potato chips with the remaining 1/4 cup of flour. Season the chicken pieces with salt and pepper, then dust with the flour, tapping off any excess. Dip the pieces ...