As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with ...

Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Bakers take it slow and steady at Wild Rye, where every product is carefully hand-crafted – from the loaves of long-ferment sourdough bread to the ... who has refined the recipe for more than ...

Diligently mix 1 cup whole wheat flour with 1/2 cup cool water in a one-quart glass or ceramic container, making sure all the ...

On appearance alone, a loaf of sourdough can elevate bread into artform. Beautifully scored designs of leaves and hearts and ...

“Johnny is making some of the best sourdough in the area. I especially love his crunchy focaccia, seedy semolina and salty olive bread. My only problem is knowing when to stop!" Need a brea ...

Morgan Kolkmeyer teaches her coworkers to bake sourdough bread. Love the WGN Morning News? We love you, too. And you can have ...

Rich and buttery brioche dough takes on a new flavor dimension when made with tangy sourdough starter. It uses a few more ...