Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

Few things are as satisfying as pulling a loaf of golden, crusty sourdough bread fresh from your oven. This easy-to-follow ...

As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

If you’re still intimidated by a 100% sourdough starter bread recipe, remember that it can be used as a flavor enhancer for recipes with quick-acting yeast too. Search for recipes that include ...

When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight ...

NSW motorists are never far from an exceptional bakery, after five turbulent years of pandemic woes and economic pressures ...

What started as a microbakery in the family home is evolving into a permanent premises for the self-taught couple in one of ...

Sandra Fitzgerald is getting ready to celebrate her bakery's first anniversary. Fitzgerald discovered her passion for ...

I’ve tested several popular bread makers in my career, and my all-time favorite model is the Zojirushi Home Bakery Virtuoso ...

If the starter is happy, the bread will be good. A basic sourdough starter ... Tap water is perfectly fine for sourdough starters and doughs – you can use very slightly warm water if the weather is ...

If you were raised by anyone who went through the Depression in the South, there are things you never throw away. Whether you'll ever need them or not.