These Old-Fashioned Sour Cream Sugar Cookies are a baker's secret! They come out soft and tender, but still great for cutting ...

These gave me the background I needed for testing: Flour ranged from 3 cups to 5; vanilla, lemon, and nutmeg were the most ...

In a large bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the combined ricotta mixture and ...

frost the cooled cookies with a luscious homemade buttercream and top them with colorful sprinkles or sanding sugar after baking. Swap Options: You can substitute white distilled vinegar for cream of ...

Gorgeously shot photos of cookies that were baked by food stylists make them look perfect and glamorous, even though they ...

This Festival of Lights, we’re looking forward to playing dreidel, lighting the menorah with loved ones, and, of course, all ...

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to ...