If you've got a thing for spice and soul, you're in the right place. Here are 15 Cajun recipes that pack a serious punch. From fiery etouffee to smoky sausage dishes, each recipe delivers a taste of ...

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...

A thick and dark gumbo that has a rich, nutty flavor depends on one key element. Read on to see what that component is and ...

Add sausage to Dutch oven and cook, stirring occasionally, until flavors are concentrated, 2 1/2 to 3 hours. Add shrimp and cook until no longer pink, 8 to 10 minutes. Season with salt and pepper.

“Slow it down a little more, force yourself to do new things to get away from the routine,” says Bejan. “Treat yourself to surprises. Do unusual things. Have you heard a good joke? Tell m ...

SHREVEPORT, La. (KTAL/KMSS) — Can gumbo recipes published in 1847 and 1850 hold a candle to gumbo recipes from the 2020s? And who were the first people to eat gumbo, anyway? Because the answers ...

This recipe for shrimp and rice casserole makes six servings ... Carb count: 0.5. Combine lentils and water in a 4-quart or larger slow cooker. In a large bowl, combine squash, marinara sauce ...

This recipe comes from chef Jamie Oliver and isn't too tricky to cook. The chef's slow-cooker chicken recipe is served with woody herbs and tasty vegetables. It only takes 4 hours and 15 minutes ...