At White Pillars in Biloxi, Mississippi, chef Austin Sumrall makes gumbo z'herbes each Lent, blending collards, kale and ...

He almost didn’t eat at Dooky Chase for the first time because he felt underdressed, but Leah Chase ushered him in. Now he puts his own twist on a dish made famous by the New Orleans Tremé restaurant.

Our best Mardi Gras recipes, and reader favorites from this week. By Mia Leimkuhler What we — our readers and staffers — are clicking and cooking, and can’t stop thinking about. Image Paul Prudhomme’s ...

If you asked 10 people to make gumbo, they’d all do it differently. At Viola & Agnes' Neo Soul Cafe, it starts with a very dark roux and builds from there, with tasso-smoked sausage, okra, a scoop of ...

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice. By Melissa Clark In many cultures, rice that sticks at the bottom of a pot isn’t a ...

There were two things I learned quickly in Louisiana: never rush a gumbo, and never ask where to find the best one unless you were ready to earn the answer. Gumbo wasn’t just a dish here. It was a ...

Season your chicken and shrimp generously with Epis and Lior’s All Purpose Seasoning. In large skillet, brown seasoned chicken thighs and gizzards. Remove from pan, and put to the side. In large ...

Louisiana celebrity Chef Cory Bahr considers gumbo a staple dish for family gatherings and holidays. Bahr, a former Food Network champion, describes gumbo as warming for the body and soul. The chef ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...

Here’s what I learned from Aunt Sharon. Start by seasoning boneless chicken thighs with a punchy, savory blend of paprika, black pepper, garlic powder, mustard powder, and cayenne. Cook the thighs on ...