A whole roasted chicken is one of those recipes that seems daunting, but is fairly straightforward, and something every home ...

Lift capon from roasting pan, tilting capon to allow cavity juices to run into pan. Place capon on a carving board, and cover loosely with aluminum foil. Let rest at least 30 minutes or up to 1 ...

If you’re roasting beef fillet you wouldn’t need ... At home if I’m cooking just for one or two, I often cook in a covered pan — I use it like a Dutch oven. I have a favourite heavy ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important piece ...

Because no one actually cares about the cranberry sauce. Food & Wine tested roasting pans, reviewing and rating each on factors like pan size, material, rack size, ease of cleaning, and ...

Transfer the turkey to a platter. Remove the onion, garlic, bay leaf, and thyme from the turkey cavity, and add to the roasting pan. Cover the turkey loosely with aluminum foil, and set aside in a ...

The reason a Bundt pan works for roast chicken is because of the center ... One trick to reduce cleanup is to cover the hollow tube with a couple squares of aluminum foil. That way the chicken's ...