Try to use a ricotta brand that has a stabilizer so it doesn't leak out of the sides. As far as the mozzarella, it will offer ...

Learn how to make the best-baked ziti with Italian sausage, ricotta cheese, parmesan cheese and mozzarella cheese.

Try our menu of prosciutto and arugula flatbreads, velvety Parmesan baked eggs, and lemon-raspberry olive oil muffins.

Place the whipped ricotta into a shallow bowl and spoon your blended tomatoes on top. Drizzle the entire dish with a bit of balsamic vinegar and then top with basil leaves, either whole or shredded.

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Often used in baked pastas, ricotta is also popular in desserts since it's creamy. But, there's one step you need to take ...

Don't know about you but I love almost all Italian cakes! This one is no exception, if you like cake and cheesecake then this ...