Holiday baking just got easier. The holidays come up so fast, and sometimes you don’t have time for mixing, baking, and ...

This trick is the key to soft, chewy cookies that bake evenly and don’t spread, and will also make your dough easier to roll ...

Our cookie icing recipe is easy to make, calls for just five ingredients, and sets quickly. It's the perfect icing for sugar ...

Five-ingredient sugar cookie fudge doesn't require a candy thermometer. Its base is made with white chocolate chips and a pre ...

Old Cookie Recipe That’s a Southern Holiday Staple. How Long Does Cookie Dough Last in the Fridge? For homemade cookie dough, ...

In a large bowl, using a handheld or stand mixer, beat the butter, granulated sugar and brown sugar together on medium-high ...

Make the dough. Whisk the dry ingredients together. Melt butter and chocolate together, then stir in cocoa powder. Whisk eggs ...

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to ...

1. In an electric mixer bowl fitted with the paddle attachment or the whisk, beat the butter and sugar on medium speed for 2 ...

If you make cookies often ... way a longer refrigerated rest will. The water will freeze solid and won’t be absorbed by the sugar and flour. Essentially, by freezing the dough, you’re locking ...