Few things in life are as satisfying as sinking your teeth into a piece of perfectly fried chicken with a shatteringly crisp, ...

A spoonful of coconut oil can enrich soups and stews. Use it in place of oil or butter when preparing a soup. It's especially ...

In a pot heat 2 Tbsp of refined oil and 1 tsp of butter. Add 2 -3 cloves, 4-5 green cardamoms and mace to taste. Lightly saute the spices. 2. Now add leftover chicken to the frying pan. 3. Turn up the ...

Baked till crisp and golden. In a bowl, add chicken cubes, refined oil, turmeric powder, ginger garlic paste, malai, curd, juice of 1/2 lime, the prepared garam masala and salt. Mix them well together ...