In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...

Dungeness crabs are back on the dock in Astoria and fishermen are back in business following a near two-month delay. The ...

Bad news for crab stick lovers today, as a video circulating of how they're really made has caused people to swear them off ...

This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic ...

If you find yourself at the store looking for crab meat, you might run into something called jumbo lump crab. But what is it ...

A new Korean fried chicken restaurant is now part of the Port Washington restaurant scene. Husband and wife Julia and Mason ...

As the ancient Chinese proverb goes, "To the ruler, the people are heaven; to the people, food is heaven." What to expect in ...

Eventide Oyster Co. is a gem nestled in the heart of Portland’s Old Port district. It’s the kind of place that makes you feel ...

Remove from heat, and fold in the crab meat and chopped shrimp ... a rewarding way to bring the flavors of a high-end seafood restaurant to your kitchen. Our recipe ensures you get the best taste and ...

Frigid temperatures and snowfall call for a hot bowl of soup. Luckily, these five Greenville restaurants and shops offer some ...

Yann Nury explains how to make stock with a golden color and clean taste, and shares a recipe for a hearty root vegetable soup.