Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

This collection of savory sourdough discard recipes provides easy and delicious ways to make the most of your excess starter.

Wild sourdough starter is made from flour ... If you’re making a starter from scratch, use my recipe above, which replaces half of the total flour measurement with high gluten flour, leaving ...

Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight ...

Chain restaurants aren't always known for using the freshest ingredients. However, these 14 businesses take their bread more ...

NSW motorists are never far from an exceptional bakery, after five turbulent years of pandemic woes and economic pressures ...

I’ve shared sourdough recipes every January, first on my Twice as Tasty blog and more recently in this column. I’m excited to ...