When baking cookies, the type of sugar you use can help decide whether your batch becomes a botch. Here are some expert tips ...

Sugar and spice and everything nice—gingerbread men, frosted cookie bars, soft chocolate ginger cookies, and so much more.

Barbara Johnson During my first year of teaching at a large, rural high school in Kentucky, I helped coach the women’s cross ...

Bar cookies are easy to whip up for a crowd. Simply make the base, top it, pop the pan in the oven, and slice the bars to ...

These classic-inspired sugar cookies are perfect for when you want to whip up something sweet and tasty without spending a ...

Before I got started, I had to get my hands on some cookie cutters. Traditional sugar cookie cutters, the kind you use for ...

Making substitutions when baking can always be a bit tricky, so we talked to an expert about what happens if you make cookies ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...

Cream together butter and sugar. Blend in egg and half the dry ingredients. Mix well. Add orange juice and remaining dry ...

Learn how to bake the best holiday cookies this year. From ingredients to tips, this is the advice you need. Photo credit: ...

If you absolutely need to bake multiple pans of cookies at a time, or just check on your cookies, it’s best to do so during ...

There's no calorie counting, no expensive diet foods, no draconian starvation plan - and you can easily lose up to 3lbs a ...