Chicken parm is a tasty classic that you can enjoy to many different ways, so today we're show you 4 of our favourite chicken ...

The Star Player Being Kept Out of Cooperstown by a Trash Can What the 14th Amendment says about birthright citizenship Tesla ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...

Imagined as a traditional noodle shop, Minyoli has become a cultural exploration, where popcorn fried chicken meets street ...

How do you know if it’s a good bowl of laksa? Well, an empty bowl where every bit of the laksa has been consumed is the best ...

‘Fried’, ‘chicken’ and ‘sandwich ... if you want to get rid of any excess fat once the chicken’s cooked. Pour enough oil into a deep, heavy-bottomed saucepan to come about 3½cm ...

Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, steak, baked goods, and more.

Start by preheating your oven to 350 degrees F. Grease a Dutch oven or baking dish. Combine cornmeal and milk in a double ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

While flavor often hogs the spotlight, texture has slowly crept into the conversation about what makes certain foods ...

Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...