Something magical happens when chocolate and coconut team up. And when you bake them together into a cake, you get a dessert ...

including my Chocolate Bundt Cake Recipe that is perfect to serve as coffee cakes! I used a Betty Crocker Red Velvet Cake Mix ...

You’ll need a gugelhupf or ring-shaped cake tin for this Viennese chocolatecake, which is served with afternoon coffee. For the cake, grease the cake tin with the two teaspoons of butter.

making him what she called Hungarian coffee cake, but what many call aranygaluska. Aranygaluska looks something like a Bundt cake without the doughnut hole and the splash of powdered sugar.

About Coffee Cake with Mocha Frosting: A delightful and moist cake with an intense coffee flavor. Iced with a creamy coffee mocha frosting. While that's melting, add 3 tablespoons instant coffee to 1 ...

Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks, joined us to share their recipe for Chocolate Bundt Cake with Ginger ... Stir in the coffee, oil, molasses, and vanilla ...

Once you have a smooth cake batter, carefully pour it into the oiled bundt tin. Step 6: Bake for 45-55 minutes, though I always start checking at 40. The cake should be coming away from the edges ...

A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is important to prepare the tin properly to prevent the cake from ...