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PITTSBURGH (KDKA) -- Tired of the same old pumpkin pie for Thanksgiving dessert? Try this Pumpkin Spice Tres Leches Cake from Giant Eagle's Chef Crystal Baldwin.

The cake is oil-based, so it stays very moist. It is flavored with pumpkin pie spice, which is a mixture of autumn’s best warming spices such as cinnamon, ginger, nutmeg, allspice and cloves.