The French dip is a classic American sandwich. We dipped into popular chains Arby's, BJ's, Applebee's, and Outback to find the best one.

Don’t let leftover prime rib gather fridge dust. These 25 recipes will make your leftovers the star of the kitchen.

Fan favorite caterer and personal chef Debra Murray, founder of “In The Kitchen With Debra Murray,” joined Gayle Guyardo, ...

What's So Great About Martha Stewart's Prime Rib Recipe? What drew us to this recipe was its simplicity. Once you have your ...

If you’re in the camp that Thanksgiving is for turkey, but Christmas is for prime rib, a Chicago restaurant pro is here to ...

Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you ...

Just ask Bon Ton Prime Rib owner and proprietor Jerry Greenbaum. “When you buy a prime rib roast, you’re spending hundreds of dollars for that one eight-rib roast,” he says. “Mess that up ...

Lisa Fritz with the HEB Cooking Connection joined BVTM Thursday to share recipes for the perfect prime rib, holiday herb roasted potatoes and more.

Smoke the prime rib roast until the internal temperature reaches 110ºF, about 3 hours. Remove the roast. Place in a large pan and cover loosely with foil. Turn the grill up to 425ºF. When the ...

Prime rib, aka standing rib roast ... Place the roast fat-side up on a rack in a roasting pan. Once the desired temperature is reached, remove the roast and loosely tent it with foil.

Prime rib for Christmas? Creamed spinach seems the perfect accompaniment to roast beef and it’s easy to prepare. The creamy sauce that surrounds the chopped green leaves is augmented with ...