There’s nothing more comforting than the smell of sugar cookies baking in the oven. Whether it’s for a festive holiday ...

Japnese whisky is fragrant, aromatic, smoky and floral—all flavors that really shine when added to sugar cookie dough. You ...

They are perfect plain, but to make these reminiscent of your favorite bakery cookie, frost the cooled cookies with a luscious homemade buttercream and top them with colorful sprinkles or sanding ...

Simple sugar cookies need not be boring ... After the cookies have been baked, they can be eaten plain, decorated with icing or sandwiched with your favorite filling. Whether you're looking ...

For starters, you can top plain sugar cookies with dollops of buttercream or canned frosting. If you want to get fancy, use royal icing -- just be sure to include the secret ingredient to give it ...

13: If you have leftover dough, you can make some bonus quilt/checkerboard cookies with fewer colors or shapes. Or make ...

In a large mixing bowl, cream together the plant butter and sugar until light and fluffy. Stir in the vanilla extract and mix ...

Sugar cookies bring joy with their buttery flavor, soft yet slightly crisp texture and endless decorating possibilities.