Philippine delicacy, but scientists see possible health benefits.

4. Bake for 30 minutes and then top with salted eggs and continue baking for an additional 45 minutes. Turn off oven and ...

Adobo is a beloved part of Filipino culture so much so that March 15th is celebrated as National Adobo Day while the very ...

President Ferdinand R. Marcos Jr. said the government is making all necessary efforts to ensure that Filipino products gain ...

The globally celebrated Japanese dessert brand Warabimochi Kamakura has officially opened its doors at SM Megamall’s Level 3, Mega Fashion Hall.

The Department of Tourism on Friday, February 21, unveiled South Korean actor and singer Seo In-guk as the Philippines’ celebrity tourism ambassador for Korea.

For many Filipinos, Europe is the ultimate dream destination – a place of breathtaking landscapes, rich history, and cultural ...

If you ask anyone who’s ever visited the Philippines, they’ll likely say the same thing, “Filipinos are among the warmest and ...

For many Filipinos, Europe is the ultimate dream destination – a place of breathtaking landscapes, rich history, and cultural treasures. Now you don’t need to travel far to experience its charms.

Balut, a fertilized duck egg boiled and eaten straight from the shell while still warm, is undoubtedly one of the Philippines' most well-known delicacies. With ...

The tamilok is best known as a slimy (and increasingly popular) Philippine delicacy, but scientists are looking beyond its slippery texture and seeing possible health benefits.