Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

Salads are the most loved dishes during the summer season. But who said they should only be for that period? Just as we ...

This salad is a true celebration for your taste buds. The mix of arugula, crisp apples, bold walnuts, and intense blue cheese ...

Transfer the salad to a serving platter. Season with pepper and drizzle with olive oil, then top with the walnuts and garnish with cheese shavings.

Season with salt and pepper. Divide soup between two bowls. Spoon a dollop of cardamom cream on each and garnish each with two candied walnuts. Finish with drops of pumpkin seed oil. For the Candied ...