ThurstonTalk3d
Record-Breaking $3.5 Million Raised for Student Scholarships at the Saint Martin’s University Gala With Chef Pati Jinich
A record-breaking $3.5 million was raised for scholarships at the annual Saint Martin’s University Gala on November 2, 2024.
KCRW20d
Across one border, two countries meet and merge in "La Frontera"
You can also see Jinich in the cooking show Pati’s Mexican Table. Evan Kleiman: Congratulations on winning the Beard for season two of La Frontera. Pati Jinich: Thank you so much. It truly means so ...
23 Must-Try Vegan Dishes For World Vegan Month
From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...
A chef shares 5 red flags to look for when dining at a Mexican restaurant
From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...
KPBS27d
PATI'S MEXICAN TABLE: Paquime & Pecans
Saturday, Oct. 26, 2024 at 3 p.m. on KPBS TV / Stream now with the PBS app In Casas Grandes, Pati rides in style with local art curator Mayte Lujan in her 1960s Cadillac. Mayte owns a bed and ...
Easy, Traditional Mexican Bliss! Eva Longoria’s Recipes From New Cookbook ‘My Mexican Kitchen’
Despite growing up in south Texas, it wasn’t until filming CNN’s Searching for Mexico that Eva Longoria really discovered the ...
The 25 Most Influential Cookbooks From the Last 100 Years
Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and ...
15 Mexican Twists On Classic Thanksgiving Recipes We Love
Switch up your Thanksgiving routine with Mexican-inspired dishes like turkey empanadas, tres leches pumpkin flan & chorizo stuffing.
The Boston Globe8d
Food that tastes like it was made by a Mexican grandmother (even if it wasn’t)
Where to: Abuela’s Table, a Mexican restaurant in the Jamaica Plain space that was long El Oriental de Cuba. Why: The restaurant serves flavorful, homey fare that tastes like it was made by a ...
The Forward24d
Would you put jalapeños in matzo ball soup? This Mexican Jewish cookbook says, ‘sí’
Page through Sabor Judío: The Jewish Mexican Cookbook, and you’ll either be salivating or slightly stunned (or maybe both), depending on your palate and how you feel about messing with tradition.