Discover what sets the jarred brand apart, along with some honorable mentions for when you want to mix things up.

Visiting her go-to destination for incredible pasta in the North Loop of Minneapolis, Stephanie Hansen teams up with Chef Joe Rolle and Chef Rachael McLeod to create artisan pasta shapes to complement ...

Governor Josh Shapiro stopped by a planned manufacturing facility to announce an investment into Il Pastaio, an Italian pasta maker.

I bought MT a pasta maker set for Christmas, and yes, as she reported in a recent Test Kitchen, when she wanted to try it out, I suggested we should use up all the leftover ham first.

There’s something truly special about homemade pasta. It’s not just food—it’s comfort, tradition, and creativity all r ...

Chef Thomas Keller has a pasta dough recipe that features quite a lot of egg yolk. Here's why and how those extra yolks make ...

Literally meaning “cheese and pepper,” it’s a pasta dish that stands out on the menu, usually registering $5 to $10 cheaper than its noodly brethren due to its relative simplicity.

In the kitchen, they recommend you have a mandoline for razor-thin slicing, a good-quality chef’s knife, terracotta cookware, a pasta machine if you’re not keen on rolling the dough by hand ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When it comes to dreams, some might fantasize about having a makeover montage, or being upgraded to ...