These also give a lovely color. Dill and parsley: Fresh herbs that give lots of fresh color and flavor Tahini: The base of ...

Make the tahini dressing: Combine ingredients in a blender and process until homogenous. Make the bird seed: Warm a large skillet over medium heat. Add seeds, bagel seasoning and puffed rice.

I love the way it soaks up the dressing. First, however, toss your vegetables in a mix of spices then roast in the oven. Once done, add the spinach, barley and fresh, flavoursome dressing ...

In a bowl, put 1 heaped tablespoon of Tahini ... and pick enough whole parsley leaves to have a favourable mix of white, green and pink. Gently toss the mix with the dressing and scatter the ...