Add 1 finely grated garlic clove, 1 teaspoon kosher salt, 2 teaspoons honey, 1 teaspoon Dijon mustard, 3/4 teaspoon ground ...

This recipe is for Lentil, Quinoa, Sweet Potato Salad from the food section of The Boston Globe. Lentil, Quinoa, Sweet Potato ...

Kudos to Ina for creating such a simple yet transformative salad dressing—one that even busy moms can whip up with their kids ...

A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French ...

This easy lentil salad features French lentils, roasted red bell peppers, kale, and goat cheese tossed in a lemon vinaigrette ...

Winter is usually a time for hot drinks and soups, but the occasional salad is always welcome. This winter salad recipe from ...

Looking to add a healthy, refreshing dish to your menu? This Tabouleh recipe is the perfect choice! A staple of Middle ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing ... oil, but for everyday salads, keep it simple. This is the time to use an extra-virgin olive oil or ...

Epic Greek Cucumber Salad recipe is great for lunch or dinner. This light refreshing salad takes minutes to prepare and ...

As part of the journey, it's important to rethink nutrition and your recipe repertoire to include better-for-you meals. For ...

Elevate your baking with lemon lavender cookies. Adding lemon zest and dried lavender to your cookie dough is a game-changer!

The leftover aspect of this is twofold: first, don’t discard the bits and pieces of pasta at the bottom of a packet, and second, don’t chuck out that leftover cooked pasta.