A Taste of Tradition. T here’s something special about the smell of spices and fruit baking in the oven. The Old-Fashioned ...

Storage: Wrap the cooled cake tightly in plastic wrap and let it rest for 1–2 days before serving to enhance flavors. Optional Glaze: Add a light glaze of powdered sugar and water for a festive touch.

Cafe Kestrel in Brooklyn and Cocina Consuelo in Harlem can restore the spirit with warm service, cheery surroundings and deeply satisfying food.

We love a taste “sensation” but where do flavours actually come from? How might rainforest taste? And what’s sonic seasoning?

So the team at Indie Brews and Spirits (a Chennai-based spirits company), decided to take their traditional 100% Arabica coffee liqueur ... kakavi (liquid jaggery, fashioned from concentrated ...

Among the latter, the PX sherry Old Fashioned and the quartet of gin and ... If you’ve saved room, a towering slice of red velvet cake waits at the finish. Not everyone will love Navarre ...

Dishes often come with surprise twists, like the “crab cake” that doubles as a swanky ... Caesar salad to the three varieties of the Old Fashioned cocktail. Pot roast pappardelle is a perfect ...

Opening flavors at the Roslyn shop include a nutty pistachio, marionberry cheesecake, crowd-favorite honeycomb, black cherry chip, praline butter cake ... by a smoked old fashioned and an ...

So she fishes around in the cupboard and hauls out a chocolate cake. It’s a matter of boredom ... over ice in an old-fashioned glass). The typical Keys dinner contains 1,000 calories, only ...

You would then pour the coffee and water over the entire thing and quickly mix it up in the pan for a quick and easy, delicious one dish cake. We've opted to divide ours into two round baking pans for ...

Though its name may make you think of the European country, German chocolate cake has more to do with the American South than ...