Discover the joy of fresh-baked bread with minimal effort and impress your family and friends with these delectable creations ...

1 Put 100g of the oats in a food processor and blend until finely ground. Tip into a bowl and add the remaining oats and flour. Stir in the yeast, celery salt and cheese. 2 Mix the mustard with 270ml ...

About Banana Oat Bread Recipe: Winner of the weekly guilt free Contest, Padma Penmetsa whips up an easy to make banana oat bread made with whole wheat and oat flour. Butter has been replaced with ...

Heat the oven to 200°C and line a 2lb loaf tin with parchment. Mix the flours, sugar, baking powder, bread soda, salt and porridge oats. Add the treacle, stout and melted butter and stir them ...

ESCANABA — Frost is on the windows and the north wind dances in the treetops. As the timid January sun rises in the east, ...

Serve this richly flavoured bread with a ploughman’s lunch of chutney, pickled onions, apple and celery slices, radishes and your favourite cheese. Mix the flours, salt and yeast in a bowl.