These festive cuccidati cookies, with an orange zest-flavored pastry dough filled with figs, chocolate, nuts, and Marsala ...

The Mahoning Valley community is invited to an inaugural contest during the Home for the SLAVidays event at Penguin City ...

Trader Joe’s is often the first place that shoppers turn to when they begin the hunt for the elusive Kringle—a flaky, buttery ...

Courtesy Termini Bros Bakery Vinny Termini hailed the pine nut laden pignoli "the crème ... side so the is no hallow part of the shell. Pastry Filling Tip: When filling the cannoli piping or ...

The Rhode Island School of Design uses recipes to teach the trial-and-error process of tweaking and refining a product.

The nut is a key ingredient in Indian cuisine ... Pistachio Praline Pie ($65+ for a nine-inch pie, serves eight) has a rich silky pastry cream filling made with pistachio, milk and eggs, and ...

North Jersey is loaded with bakeries of various cultures. Stop by this holiday season to taste beloved sweet treats from ...

A hearty crescent-shaped cookie with a not-to-sweet filling, Grandma’s Rugelach recipe is a seasonal treat worth waiting for.

Hanukkah begins on Dec. 25. It’s a time to celebrate by lighting candles and eating sufganiyot — the fried, pillowy doughnuts ...

This chicken, sausage and bacon puff pastry pie is the perfect dish to bring out when cooking for friends and family and ...

This competition invites bakers to showcase their skills and celebrate the rich cultural heritage of Slavic Kolachi.

Looking for festive food inspiration? These 10 vegan centerpieces to serve at your Christmas dinner are sure to give you some ...