If you’ve decided to get great at meal prep, waste less food or just eat breakfast, here are tips and dishes to set you up ...

Beans Marbella applies the same tangy, sharp flavors of the iconic chicken dish to creamy white beans, and it’s delicious.

Similarly, Eric anchors his potato party with easy yet perfect baked potatoes and three fun topping options: aglio e olio, ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make.

Osso buco alla Milanese with risotto; roasted dill salmon with sheveed polo (dill rice); mojo chicken with pineapple; ...

And more easy, breezy recipes, reminders that cooking is equally joyful when it’s just for you as when it’s for a home full of holiday revelers.

With five stars and more than 11,000 reviews, it’s a very green (and very easy) recipe to kick off the new year.

Maple-roasted tofu with butternut squash and bacon, spicy tomato white bean stew, and one-pot tortellini with prosciutto and ...

Give chicken breasts a chance. I will choose chicken thighs over chicken breasts 100 percent of the time. I know this isn’t ...

This liminal-space week is a good time to fill your fridge, freezer and pantry with delicious, sustaining things.

Hetty Lui McKinnon’s clever recipe skips the frying, instead roasting the cornstarch-coated florets for less mess (but lots ...

Sheet-pan paprika chicken with tomatoes and Parmesan, plus more one-pan dinners, do-ahead breakfasts and craveable nonalcoholic cocktails.