She begins by preparing homemade buttermilk with milk, vinegar, and lemon juice, setting it aside for five minutes. Next, she sifts together the dry ingredients, flour, cocoa powder, salt, sugar, ...

With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's ...

Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

These cupcakes are the perfect dessert for snickers lovers. These snickers cupcakes are made of moist and fluffy chocolate ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

The Ultimate Decadent Dessert. I f you love rich, fudgy, and ultra-moist chocolate cupcakes, then this Fudge Chocolate ...

Looking for a way to sweeten your celebration? Worry not—these patriotic cupcakes are just what you need! I love all types of ...

If you ask cookbook author Jessie Sheehan, the ganache-oozing chocolate muffin that went viral at the Olympic Village last summer was no breakfast food. “You guys are all eating chocolate cake, ...

Ray Bitzel Jr., the owner of Bitzel’s Chocolate, an artisan chocolate factory in Suwanee, Georgia, has absorbed a hefty amount of the cost to keep customers. Still, the sweet treat shop had to ...

Pour batter into cupcake liners, filling halfway. Bake until the cake springs back to the touch and then set aside to cool. For the Chocolate Buttercream: Using a stand mixer, beat the butter on ...