At its core, seafoam frosting is essentially a type of meringue using the same base of egg whites, sugar, and water. The hallmark of seafoam frosting, though, is the use of brown sugar over white ...

This best royal icing recipe without meringue powder or corn syrup, is perfect for the avid baker that wants to make a clean ...

Royal icing is a type of icing that uses stabilizers (such as egg whites, meringue powder, or cream of tartar) that allow it to harden, acting as a glue for homemade gingerbread houses.

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The chocolate-meringue filling is light and mousselike, while the frosting resembles a luscious, rich ganache. Complete the Yule log look with the meringue mushrooms, which offer a crunchy ...

and cooked meringue, which is made by whisking the egg whites with icing sugar in a bowl set over simmering water. Meringue is used as a topping on pies and tarts, or it can be piped or spooned ...

Bake for 20 minutes. Allow to cool and lightly sprinkle the top with icing sugar. To fill and decorate: Invert the meringue, still in the pan, onto a sheet of baking paper so the crisp top of ...