Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

If you are one of the many people who has gotten into the sourdough bread making craze or if you've been wanting to try it but feel little overwhelmed or just don't know where to start, we found an at ...

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with ...

Diligently mix 1 cup whole wheat flour with 1/2 cup cool water in a one-quart glass or ceramic container, making sure all the ...

But, as someone who experiments a lot with sourdough recipes, I'm always dealing with leftover discard in my fridge. So, what ...

This sourdough discard Irish soda bread recipe requires just 5 ingredients and takes less than 1 hour to make. With a soft, ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition while developing a ...

Make the perfect sandwiches this holiday season with a great bread slicer. The way you slice your bread can make or break your sandwich. Too thin and the slices will crumble; too thick and each ...

rice, water, any oil/fat, sugar, (1 pkt) instant dry yeast, salt, X2 mini Loaf pan (14.6 x 8.25 x 5.70cm) (5 3/4"x 3 1/4" x 2 1/4") ...

Try the recipe we tested in the video using the recipe below, and then use your leftover dough to make one of the variations shared by authors Jeff Hertzberg and Zoe Francois. No-Knead Bread ...

Sourdough starter may be kept on the kitchen counter, which is a good place for it if you are making bread every day ... in a recipe or before starting the discard-and-feed cycle.