Whether it's orange, lemon, or lime, the zest is a key component for many different recipes. But if you're out of fresh ...

In a week or so, the last platter of yusheng will have been tossed and the last guest bade farewell. Many families will find ...

Discover a collection of Galentine's day cocktails built from balanced ingredients that present a variety of flavors from ...

Are you looking for a simple way to add a burst of lemon flavor to your edible creations? Search no more; the solution l ...

Garnish with a lemon peel. This simple drink, popular in Spain's Basque Country, is equal parts red wine and a cola-based soda. Though the combination seems strange on paper, this easy-drinking ...

Garnish with a grapefruit peel “rose.” Add 2 parts Redemption ... YaVe Tequila Reposado, ½ oz. lemon juice, and ½ oz. strawberry syrup. Shake and strain into a champagne flute and add ...

Add all ingredients to the mug and top with 4 oz of boiling water. Garnish with clove, nutmeg, and expressed orange peel. A sweet and nutty Old Fashioned variation with maple syrup and walnut bitters.

of the essential oils left over on lemon peels can work towards keeping all sorts of pests away from you. The hack is simple. Just take the rinds and thoroughly rub them along your window sills, door ...

To create a "spinning tennis ball" garnish, use a speed peeler to peel a wide section of lemon zest. Press down on the zest with a bottle cap to cut out a circular section and then carefully ...

But there’s another fruit skin you might not think much about until you need some orange zest for your baked oatmeal or spread some orange marmalade on your toast—the orange peel. Researchers ...