Lemon cream cheese frosting is brightened up with fresh lemon zest and juice. Use it on cakes, cupcakes, or cookies for a ...
Store-bought, canned frosting is convenient, but it's seldom the best choice for finishing off cookies, cakes, and other ...
According to Rye, her icing "has a freshness ... Citrus flavor (from lemon, lime, calamansi, and yuzu juice) is sharp and ...
Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.