With the demand for dairy-free alternatives on the rise, consumers are increasingly seeking options that cater to lactose ...

Lactose-free milk substitutes have gained significant popularity in recent years due to the growing awareness of lactose ...

DessertThis French far breton is a delicious dessert, and can even be bake for dairy or gluten intolerants. Here is the ...

Dessert: You would love to have a try at these delicious French pancakes called crepes, but you are lactose/gluten intolerant ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Calling all coffee lovers and wellness enthusiasts! If you’re a latte or espresso ritualist but want something that doubles ...

Mix in the oats, almond milk, yogurt, chia seeds, protein powder, maple syrup, and almond butter in a 16-ounce mason jar.

Organic Valley, known for its dairy and meat products, expanded into the plant-based category with the debut of its oat-based ...

1. Preheat the oven to 170°C (150°C fan- forced) and grease a 12-hole doughnut (or muffin) tin very well. 2. Combine the ...

Classic soups, chowders, bisques, and more ... from creamy to brothy, smooth to chunky, these are the best dairy-free soup ...

Kicking off the new year with an expansion of its line of organic super premium ice cream, Straus Family Creamery – a pioneer ...

This flavor-packed and very nutritious vegan "Snickers" smoothie bowl can be served for either breakfast or dessert ...