Save a little milk. Mix chicken with salt, pepper, crushed garlic and ginger, and spoonful of milk. Marinate in the fridge ...

Because the sauce is thick and sticky ... Eat Drink Asia takes a look at two equally iconic KFCs — Kentucky fried chicken and Korean fried chicken — to follow the making of this golden ...

in the case of chicken wings, gets doused with buffalo or BBQ sauce, Korean fried chicken can be coated in a variety of seasonings or sauces. One popular options is yangnyeom sauce, a sweet and ...

This Korean fried chicken is crispier than most American versions ... Meanwhile, make the sauces. For the sweet soy sauce, put the soy, mirin, rice wine vinegar, ginger, garlic and sugar into ...