Based on Chen’s logic, perhaps Kinmen should stand on its own two feet and stop going to the central government with its begging bowl held aloft.

The vibe is more about souvenir keychains, peanut confectionery and the local Kaoliang liquor firewater than geopolitics, with knives crafted from old People's Liberation Army (PLA) shells - not ...

When the American writer Derek Sandhaus arrived in Shanghai in 2006, he soon encountered Chinese baijiu — a fiery and powerful liquor found at dining room tables and bars across the country. He didn’t ...

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