Andrew Zimmern's holiday-worthy whole beef brisket is braised in an oniony broth with wedges of sweet fennel. Andrew Zimmern's Hanukkah brisket recipe is tender and meaty, served alongside sweet ...

Bilitzer also said his family always made matzo ball soup during Hanukkah and brisket ... Courier Journal's extensive recipe archive that are often eaten during Jewish holidays.

Saprir’s brisket recipe is below ... It always yields a very tender brisket. Kosher beer, butter and onions makes for an easy yet complex sauce to serve with the brisket.

Fried food often features prominently due to the value of oil in the tale of Hanukkah, during which Jewish people managed ... some onion to form an excellent brisket sauce for topping the meat ...

Here are five Hanukkah recipes, including potato latkes and ... into 1-inch cubes 3 teaspoons kosher salt, 2 if using a kosher brisket Season the brisket with the salt and pepper and allow to ...