There is fried chicken, and then there is karaage-style fried chicken. Karaage is a Japanese term that loosely translates to "frying without a batter." This can refer to any sort of protein ...

Record breaking storm hits deep South The best fried chicken chain in the US is not Chick-fil-A, according to diners. See the ...

Tatsuta-age is Japanese-style fried chicken. Coarsely chopped chicken thigh is brined in a soy sauce and ginger marinade, then dredged in potato starch and deep-fried. Miso soup is a traditional ...

It’s worth pointing out that karaage, Japanese-style fried chicken, is also part of the schools’ meal rotation, so it’s not like Famichiki is breaking any sort of no-fried chicken protocols here. The ...

Hana & Rosa, a Japanese and Mexican fusion restaurant, opened in November at the space on New York Ave that used to be ...

Gaburi Chicken is a combination Japanese eatery, small-dish izakaya, sports bar and more that scores on many levels, says ...

This Japanese burger is filled with chicken karaage, with pan-fried compressed rice instead ... which isn't good for this recipe, which is why I buy the bone-in thighs and remove the bone myself.

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...