When the weather cools down, there’s nothing quite as comforting as a steaming bowl of soup or chili. Whether you’re cra ...
Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...
Popular brands from DiGiorno to California Pizza Kitchen offer their own take on the classic Margherita pizza. We tasted 5 to find #1.
The popular sammie goes by many names: hero, hoagie, grinder, po'boy or poor boy, and sub or submarine sandwich. What's your favorite?
As would be expected, sommelier Andrew Elder suggests reaching for a motherland selection, per the heritage of Italian ...
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In Nizza, a lesser-known Italian appellation in the Asti region of Italy, Barbera is king. The region makes the best Barbera ...
Conversely, the veggies are thin-sliced and fresh enough. But then an overdose of Italian seasoning swoops in, filling each bite with the robust flavor of oregano and knocking the sandwich down ...
Most of us are probably used to seeing dried, premade Italian seasoning on U.S. store shelves. However, in Italy they use a different type of seasoning blend.
between Syrian intelligence chief Hassan Luqa and his Italian counterpart. According to Luqa, Giovanni Caravelli, the head of Italy’s foreign intelligence agency (Aise), had conveyed that Russia ...