Few dishes capture the essence of comfort food quite like Eggplant Parmesan. With its layers of crispy golden eggplant ...

In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper ... Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each ...

Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread ... While we love this recipe just as it’s written, know that it’s flexible.

Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version. Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 ...

Ever since the Arabs brought the eggplant to Italy in the 9th century, it has become a beloved staple of Italian cuisine ... eggplant Parmesan. The dish is made by layering fried breaded eggplant ...

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

A popular Hyderabadi dish made with coconut curry, spices & shallow fried eggplant. A famous dish of Odia, eggplant is cooked ...

You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers know it) that Betty the cook could have used! Buon appetito, amici miei!