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Content creator Faye Mabini introduced her Indian mother-in-law to a Filipino pickle condiment, known as atchara.

Celebrate love with a feast! These mouthwatering vegetarian Indian dishes from spicy Paneer Tikka to sweet Gulab Jamun will ...

Discover a collection of simple, delicious, and nutritious plant-based Indian recipes perfect for beginners. These dishes are ...

Credit: Envato Elements Making Indian Food is Not As Difficult As You Might Think Indian cuisine is famous for its rich flavors and aromatic spices, and while some dishes may seem daunting to make, ...

Discover the recipe for making quick and tasty Gajar Mooli ka Achar, a tangy winter pickle that boosts immunity and digestion ...

1 tbsp – sesame oil 1/4 tsp – mustard seeds 1/4 tsp – black gram dal 1 tsp – bengal gram dal 4-5 – red button chillies 4-5 – ...

For your Republic Day 2025 celebrations, ditch the usual snacks and refreshments this year. You can try these easy tricolour ...

Abhijit Banerjee uses personal anecdotes, historical context, and sharp social commentary to infuse his essays with a flavour ...

Food and cookbook writers talk about how to enjoy the process of cooking, feeding and eating at The Hindu Lit for Life event.

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...