To cover the cookies in a solid sheet of icing, start by positioning the piping tip at least three-eighths of an inch from ...

The Forbes Travel Guide Four-Star hotel’s executive pastry chef, Rabii Saber, rose to the challenge with a Candyland-inspired ...

These festive cuccidati cookies, with an orange zest-flavored pastry dough filled with figs, chocolate, nuts, and Marsala ...

Wisconsin is well-known among foodies for its cheese, but it is also home to the kringle, a classic Danish pastry that's a ...

Baking essentials, for pros and enthusiasts alike, range from inexpensive tools and ingredients, to small appliances, ...

The vasilopita is a traditional Greek cake eaten on January 1 to symbolize prosperity and abundance in the New Year.

Eclat, meaning a beautiful or grand display, reflects the brand’s vision of crafting exquisite desserts that leave a lasting ...

Each Christmas, the Historic Hotels of America, sponsors a Gingerbread house contest. Here are the top ten gingerbread ...

a sweet filling of your choice - I chose hazelnut chocolate spread - and one egg to brush over the top of the pastry. I also picked up some optional icing sugar for dusting over the top ...

Decadent and packed full of love, homemade breakfast rolls are the perfect way to start off Christmas morning. The smell of ...

I didn’t have much time to get something together, so I searched the kitchen to see what I could drum up: A Brie round that ...

Last year, the Lake House on Canandaigua unveiled a giant gingerbread boat for the holidays. This year, it's a wedding scene ...