Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

F or decades, this was the widely accepted way to feed a baby: Sit them in a high chair, pop open a jar of mushy pureed peas, ...

Many people don’t want to acknowledge the pandemic’s five-year anniversary. But there are lessons — both in and out of the ...

We published our list of 100 essential restaurants for 2025, including 10 of the best sandwich shops in metro Phoenix. Here's ...

Library snacking is a delicate art—some of you have mastered it. Others, as you will soon learn, have not. I’m here to rank ...

Making fresh pasta from scratch is a rewarding process. It’s simpler than it seems, requiring only a few ingredients and some hands-on time. Here’s a basic recipe for egg-based fresh pasta ...

Handmade pasta, wood-fired pizzas and a classy-chic dining room are what you can expect from this Italian diner in the Hills ...

"Any dough, whether bread or pasta or gnocchi or dumplings ... It's a dish I like to make because it makes me think a lot. It's got a lot of steps. It only takes 10 to 12 minutes, but a ...

These once-popular restaurant chains have gone downhill. Here’s what went wrong and why customers are turning away.