Store-bought vanilla extract often gets the job done but leaves something to be desired. For the best results, spend the time ...

Three essential baking ingredients come from the seed pod of the flat-leaved vanilla plant: Vanilla beans, vanilla extract, ...

Vanilla comes in three primary forms - bean, extract, and paste - and it's crucially important to know when to use each one ...

Ty and Cate Wears make extract, vanilla bean paste and decadent sugars, perfect for locally inspired holiday baking.

Learn how to make fudge with only four ingredients. Sweetened condensed milk and chocolate chips create a fudgy chocolate ...

Ina Garten calls this "perfect pound cake," and for good reason. Each slice is moist and flavorful with the perfect hint of orange flavor. I've been making this pound cake for decades, and it's one of ...

There's no better treat than hot chocolate on a chilly, dreary day. While instant hot chocolate is fast, making it from scratch is also quick and easy and tastes much better. It doesn't take many ...

Homemade vanilla extract offers a pure, rich flavor without additives, artificial flavors, or sweeteners found in ...

Room for Milly uses vanilla bean ice cream and half-and-half for its eggnog base and blends it with its in-house spiced rum, ...

Creating your own homemade vanilla bean ice cream allows you to truly savor ... that distinguishes these cookies from those made with extract. A velvety custard infused with the floral notes ...

As the holiday season creeps in, the baking shelf in my kitchen cabinet receives more and more visits from me. The warm spices and colder weather always inspire me to whip up treats from cookies to ...