This rich Smothered Cajun Chicken Recipe is loaded with flavorful gravy and tender chicken breasts. Creole cuisine has n ...

A classic chicken sandwich is always a fantastic meal choice, but if you're looking to spice things up a little and pack some bolder flavors into this beloved dish, we've got just the recipe for you.

Nadiya’s take on the Louisiana po’ boy uses fried chicken instead of the more traditional shrimp. Topped with fresh cucumber and spicy coconut sambal, they’re a taste sensation. To make the ...

Combine all ingredients and place it in a ziploc bag with the chicken parts and let it marinade in the refrigerator for at least 30 minutes and up to 24 hours. First, pour the oil into a frying ...

This Cajun shrimp fried rice is a quick and easy ... Seasoned with store-bought Cajun spice mix and topped with homemade peach salsa, these weeknight chicken thighs can be on the table in under ...

With nearly 3,000 locations, guests can enjoy a freshly made Cajun meal without breaking the bank. The $4 Value Meal features two options: two pieces of dark meat bone-in fried chicken or two ...

Bojangles, a North Carolina-based fried chicken fast-food restaurant, serves Cajun-style fried chicken meals ... Zaxby's is so secret that even the executive chef doesn't know the recipe for the ...

Bojangles, a North Carolina-based fried chicken fast-food restaurant, serves Cajun-style fried chicken ... even the executive chef doesn't know the recipe for the creamy, spicy-sweet sauce.