Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

You’ve probably not seen this one anywhere before. Baked brie is often made with jam or garlic butter, but this one is a ...

The FOX47 playoff tailgate continues with a game day classic. Juarez tells me her chili this season has been a winner for ...

The reality is that you can layer a lot of things between thin slices of pasta. That's why you should swap in some canned ...

Football watch party spreads are often built around nachos, chicken wings and, in Pittsburgh, big bowls of hot Buffalo ...

Whether it's made from tomatillos or green chiles, pork in salsa verde is a fantastic winter meal. But what cut of pork ...

Southwestern-style chili incorporates green or red chilies. In the Midwest and northern parts of the country, chili often incorporates beans and tomatoes and has a sweeter, milder flavor profile. Then ...

Expect to indulge in Hatch green chile shrimp tamales, short rib birria and queso Oaxaca tamales, slow-roasted rotisseries chicken and salsa verde tamales, and roasted Hatch chiles and Oaxacan ...

The choices are Melting Silver, British Racing Green, Blazing Blue, Nanuq White, Midnight Black II, Chili Red, and Legend Gray. Midnight Black II is the only color that does not come with ...

Ofgem boss joins Martin Lewis and Adrian visits The Clink at HMP Brixton.

Grown especially in the Hatch Valley, the New Mexico variety of chile is large. It can be picked green but those are mostly eaten cooked, pickled or roasted. Left on the plant to ripen ...

“You look at what’s on the agenda and it’s always escape hatches to stay in business,” she tells Euronews Green. “It’s where they move when they’ve been forced to - when there’s ...