Ambrosia salad, made from fruit, whipped cream, and marshmallows was popular in the mid-20th century. I tried it, and it was ...
F rom celery suspended in electric-lime gelatin to spinach sprinkled with candied pecans, America has always loved a little ...
We love how this fruit salad recipe has been passed through generations and adapted along the way. The mixture of fruit, the ...
Spray an 8- or 10-cup gelatin mold or Bundt pan with nonstick spray. Combine gelatin and cold water in a small bowl; let sit for 5 minutes. Combine sugar and boiling water in a separate small bowl; ...
Fold whipped cream into marshmallow mixture. Pour over prepared base. Refrigerate for about 6 hours, or overnight until firm. Lift slice out of pan onto a chopping board. Cut into squares.